Para picar
Gildas
Croquetas de gallina
Pintxo matrimonio al ajillo
Tosta de gambas
Croquetas de jamón
Tartlets de puerros
Txistorra Sausage
—
ENTRADAS
cinco jotas iberico con patatas chips
sliced Iberico, housemade potato chips
ENsALADA mixta
little gem lettuce hearts, boiled egg, carrots, beets, white asparagus
bikini hemingway
txistorra, queso, shrimp, pan de cristal
callos De Joan
Madrid style tripe
guisantes con esparragos blancos
baby peas, white asparagus, soft egg
pate del campo
country style paté, prunes, grilled sourdough
txangurro a la donostiarra
San Sebastián style crab, grilled sourdough
alcachofas fritas
fried artichoke hearts, alioli, lemon
Crudo de vieras
Montauk scallops, ponzu vinaigrette, spring onion
—
platos principales
menestra de verduras
asparagus, turnips, carrots, artichokes
bacalao rebozado
batter fried Spanish salt cod, alioli, lemon
arroz de conejo
soft bomba rice, braised rabbit, green garlic, morels
Lubina a la parrilla
grilled Montauk tilefish, patatas panaderas
magret de pato
magret duck breast, pomme purée, port and foie sauce
secreto iberico
grilled Iberico pork, patatas fritas, piquillos
morcilla con habas
housemade blood sausage, fava beans, Alistado red shrimp, mint
cochinillo asado
roasted suckling pig, membrillo jus, potatoes
Txuletas de cordero
grilled Kinderhook Farm mutton chops, pomme pureé, jus
—
Dessert
Our menu changes daily. Below is a sample from this season.
postreS
Gateau Basque
orange, creme anglaise
Tarta de Queso
Basque cheesecake
creme caramel
Ernesto’s flan
sorbete
blood orange sorbet
plato de quesos
assorted cheeses, membrillo
We do not allow outside food or dessert at Ernesto’s. No cake fee available.